FDST 2335 - Winegrowing Regions of the World
A study of the major wine growing regions of the world including their history and diversity, viticultural and enological practices and procedures, wine types, and the sensory evaluation of their productions.
Semester Hours: (3 -2- 2)
CIP: 1.1001
Offered at: NLC: No NVC: No PAC: Yes SAC: No SPC: No Click here for course schedule information.
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