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  Apr 30, 2026
 
DRAFT Palo Alto College Schedule/Catalog 2026-2027 
    
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DRAFT Palo Alto College Schedule/Catalog 2026-2027 [Archived Catalog]

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FDST 2333 - Wine Types and Sensory Evaluation



A study of the major types of wines, including factors that affect quality, with an emphasis on the development of sensory evaluation techniques.

Semester Hours: (3 -2- 2)

CIP: 01.1001

Offered at:
NLC: No
NVC: No
PAC: Yes
SAC: No
SPC: No


Click here for course schedule information.



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