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    Palo Alto College
   
 
  Sep 20, 2026
 
Palo Alto College Schedule/Catalog 2026-2027 
    
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Palo Alto College Schedule/Catalog 2026-2027
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FDST 1274 - Applied Craft Beverage Microbiology



This course provides an introduction to microbiology and laboratory practices in the brewing industry.  Emphasis is placed on yeast biology, fermentation, microorganisms in brewery’s/distillation and sanitation. 

Semester Hours: (2 -1- 2)

CIP: 01.1001

Offered at:
NLC: No
NVC: No
PAC: Yes
SAC: No
SPC: No


Spring 2027 course schedule information



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