HALT 2321 - Small Farming

Instruction in small farming techniques with emphasis on horticulture science including comprehensive and profitable guidelines. Topics include herbs, fruits, nut, and vegetable crops.

Semester Hours: (3-2-2)

CIP: 01.0606

Offered at:
NLC: No
NVC: No
PAC: Yes
SAC: No
SPC: No

Click here for course schedule information.

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